27 May 2025
The online grape market is still active and available for free for everyone, for a particularly complex harvest.
27 May 2025
Innovi and the Gourmet Cluster are promoting a pioneering initiative to incorporate the ecodesign in high -end product containers, with the active participation of the sector and concrete results.
21 May 2025
The Association of Regenerative Viticulture, with the support of the Catalan Wine Cluster Innovi, organizes the 5th Regenerative Viticulture Symposium that will take place on Thursday, June 12, from 9:30 to 13:30, in the Vinseum in Vilafranca del Penedès.
6 May 2025
Més de 30 professionals dels sectors vitivinícola, energètic i tecnològic, interessats en la innovació i la sostenibilitat del medi rural, es van reunir a la seu central de Caixa Popular, al Parc Tecnològic de Paterna, per assistir a la jornada tècnica del Grup Operatiu SOLARWINE “Viticultura sostenible amb energia solar integrada”.
24 April 2025
On April 8th, 2025, the WatEnerWine project (funded under the SMP-COSME-2023-AGRICLUSTER program) successfully brought together professionals from across Europe to discuss sustainability challenges and solutions for wineries. The event attracted a large and engaged audience, confirming the strong interest in sustainable water and energy practices in winemaking.
7 April 2025
On April 2, Innovi held his ordinary general assembly in Mas Rabell, gathering members on a day that served to take stock of 2024 and to draw the strategic lines of the future.
Stand ICIL A158 - SIL Barcelona
Clúster Digital, Food Retail, In-move, INNOVAC, INNOVI, juntament amb ICIL i amb el suport d’ACCIÓ, organitzen un nou Desayuno de trabajo emmarcat al SIL Barcelona.
ONLINE
ENOCONSENS INTERLAB, an Interlaboratory Circuit of Sensory Wine Analysis that we have launched three years ago and already has the participation of more than a hundred professional tasters.
Biblioteca Ramon Bosch de Noya, Plaça Primer Homenatge a la Vellesa, 10 Sant Sadurni
The City Council of Sant Sadurní and Innovi invite you to participate in a participatory day to discover the results of the EFIVI project on water saving and efficiency and to move together in the definition of future challenges in the wine sector.
Program:
11:00 h - Institutional welcome charge of the Councilor for Finance, Economic Promotion and Employment, Commerce and Consumer Affairs.
11:10 h - EFivi project results, with Ruth Canicio (DR Consulting Chemist)
11:20 h - Round table with participating companies: Raventós i Blanc, Gramona, Maria Notó SA and Covides
12:15 h - Presentation of the project of ...
ONLINE
Properament més informació
Jorna coorganitzada en col·laboració INNOVI i el Clúster Food Retail amb el suport d'ACCIÓ
Pàgina per realitzar el pagament dels cursos de poda de respecte.